Jelly sticks with vitamin C and 6-year-old Korean red ginseng extract are not just a tasty treat—they also help boost immune defense and support healthy skin, nails, and hair. They help protect against seasonal colds, enhance brain function, improve memory and concentration, and offer overall health benefits. Health benefits of jelly sticks: Jelly sticks have a mildly sweet, slightly tart apple flavor. They make a great snack and are especially recommended during seasonal colds. These jelly sticks contain two key ingredients that promote overall health and reduce the risk of various diseases: Vitamin C strengthens the immune system, neutralizes free radicals, and protects against UV damage. It helps prevent melanoma, pigmentation, and rejuvenates the skin. Additionally, it fights bacteria that cause colds, normalizes blood coagulation, strengthens capillaries and blood vessels, and reduces inflammation. Vitamin C also reduces the body's susceptibility to allergens, accelerates the breakdown of fats, and helps prevent cells from becoming cancerous. Red ginseng boosts physical and emotional stamina, strengthens the immune system, and improves blood circulation. It helps prevent the accumulation of toxins, reduces "bad" cholesterol levels, and increases resistance to infections and viral diseases. Additionally, red ginseng energizes the body, combats coughs, alleviates lung conditions, and improves digestive function.